Adapting crops for climate change: regaining lost abiotic stress tolerance in crops
Sergey Shabala, Michael Palmgren, Malcolm J. Hawkesford and Rosa Rivero
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Adapting crops for climate change: regaining lost abiotic stress tolerance in crops
Sergey Shabala
University of Western Australia
Michael Palmgren
University of Copenhagen
Malcolm J. Hawkesford
Rothamsted Research
Rosa Rivero
Spanish National Research Council
Ensuring food security in the face of climate change
Explore precision breeding strategies for optimizing stress tolerance in crops—reducing their vulnerability to climate extremes and boosting food security.
This event builds on a Frontiers in Science lead article outlining these two strategies: genetically altering high-yield plants to cope better with new conditions, or domesticating wild plants with higher stress tolerance to improve their yields.
You’ll hear from the article authors and other experts on next steps for success—including cell-based phenotyping to better understand stress tolerance mechanisms and public acceptance of gene editing and new crops.
Frontiers in Science Deep Dive series
Frontiers in ScienceCite as
S. Shabala et al. (2025, February 13), Adapting crops for climate change: regaining lost abiotic stress tolerance in crops
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Disclaimer The views expressed in this seminar are those of the speakers and not necessarily those of the journal